However, upon discussing odd things that I need Michael to import, someone told me very knowledgeably that cream of tartar was no problem. It turns out that you have to get it at the pharmacy!
Since I was out of the stuff, I figured I'd give it a shot. After a little description (because I wasn't positive of its name in Italian), we knew we were talking about the same substance. How much did I want? Hmm. Hadn't thought about how much the stuff weighs, how dense it is, etc. The pharmacist suggested 30 grams, which sounded just fine to me.
She came back in a few minutes and handed me a wrapped package.
When I wanted to use it today, I took the package and unwrapped it:
Packaging with inner envelope |
Labeling |
Finally, a white powder.
Time to make meringues!
Love, Alexandra
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