So the last time he was out of town, I made stewed apples using the fireplace (a day we grilled pork chops, yum!)...in my normal pot. Which would be fine; the apples were certainly delicious! However, I must admit that the plastic handle on the pot lid didn't fare all that well.
VoilĂ ! We need a crock, right???
Michael and I went to the housewares store to purchase this item. Tonight's dinner: Indian.
Veggies in the back of the fireplace |
Naan rising in the front of the fireplace |
Tandoori turkey |
Veggies! |
I forgot to take the picture until I'd had a few bites! |
We tried cooking the naan on the bricks, but the grill worked best. |
Love,
Alexandra
p.s. Concert tonight at Montesanto!
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